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Foxtrot Ice Cream

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Ice Cream

New in 2024! Banana custard with pure maple syrup and cinnamon-brown sugar French toast gravel.

This ice cream hits all the same satisfying notes as our favorite "fancy" breakfast dish: French toast. Silky custard bursts with ripe banana flavor before fading into a maple undercurrent that’s as rich as the pure Vermont syrup it’s made with. And the French toast gravel — spiced with dark brown sugar, cinnamon, vanilla, butter, and more maple — softens delicately into the cream. Just like how the caramelized edge of a slice of French toast complements its custardy center.

Jeni's Ice Cream - Banana French Toast

Our original ice cream blend with hazelnut cookies and real cocoa.

Who knew hazelnut cookies and chocolate ice cream would be besties? You can thank us later for making the introduction, for now just get a spoon.

Foxtrot - Chocolate Hazelnut Chunk Ice Cream

Best Seller

The only commercial ice cream maker in the world using French Pot freezers, the Graeter family holds steadfast to their small batch technique for over 145 years in order to produce ice cream with a thicker consistency and richer taste.

Graeter's

Handcrafted black raspberry chocolate chip ice cream that's made with berries from Oregon's Willamette Valley and swirled with gourment bittersweet chocolate chips.

If you’re a fan of fruit in your scoop, Graeter’s signature flavor is definitely worth stocking the freezer with. It combines the fruity tartness of black raspberry with gourmet chocolate for a sweet meets decadent frozen dessert. To up the ante, they’re also kosher certified and use hormone-free dairy.

Graeter's Ice Cream - Black Raspberry Chocolate Chip

Mint chocolate chip ice cream made with pure peppermint oil and gourmet bittersweet chocolate chips.

This is mint chip at its finest. Crafted with pure peppermint oil, you get a blast of minty freshness that’s complemented by bites of bittersweet chocolate. It’s especially refreshing if you’re looking for a light-tasting treat to round out a heavier meal.

Graeter's Ice Cream - Mint Chocolate Chip

Vanilla ice cream loaded with bits of cookie dough and Graeter’s signature dark chocolate chips.

Cookie dough in ice cream. It’s the “two for the price of one" of the dessert world, so what’s there not to love? Plus, this pint has Graeter’s signature dark chocolate chips mixed in, so really it's more like “three for the price of one.”

Graeter's Ice Cream -  Cookie Dough Chip

Foxtrot collab'd with Dolcezza to make this original cookie butter crunch gelato! Starts with spicy and toasty Biscoff batter gelato with crispy bites of chocolate-covered Biscoff throughout.

“Can I say that this is my favorite product we sell? Dolcezza is a local gelato shop we work within our D.C. market, and I’m pretty sure I started a supply chain problem getting it to Chicago. Our Merchandise Team worked to concept this flavor with Dolcezza, and I couldn’t believe the finished product. Their gelato is authentic, the crunch adds a great moment, and the cookie butter is faintly like toasted gingerbread.” -Mike, co-founder.

Foxtrot x Dolcezza Gelato - Cookie Butter Crunch

Homemade gelato made with locally sourced Pennsylvania cream and gelato combined with ladels of dark chocolate stracciatella.

Come on, this is a straight-forward, unadulterated classic. Clean, nuanced, and crowd-pleasingly rich for a sweet summery feel any time of the year.

Dolcezza Gelato - Stracciatella

Homemade gelato made with locally sourced mascarpone cheese and folded together with a strawberry, raspberry, blueberry jam.

The perfect amount of tartness, sweetness and cream, this is a true taste of the farmer's market utilizing local collaboration and handmade, small batch processes.

Dolcezza Gelato - Mascarpone & Berries

Homemade gelato made with locally sourced strawberries folded into the sweet cream. Made fresh.

While it may feel like you're eating this in a sun-bathed Italian piazza while sipping Bellinis, you're actually still in DC scooping this in the comfort of your kitchen. Common mistake, though.

Dolcezza Gelato - Roasted Strawberry

Old-world style gelato homemade with loads of (you guessed it) butter and fresh pecans. Crafted fresh with entirely local ingredients.

Robb is a Southern boy himself, so he of all people appreciates the value of good Butter Pecan gelato: lots of butter. The result is rich, warming, salty, and buttery for a one-of-a-kind texture and true taste of Southern comfort.

Dolcezza Gelato - Butter Pecan

Old-world style gelato with homemade espresso gelato and generous portions of chocolate-covered biscoff cookies. Crafted fresh with entirely local ingredients.

Breakfast: it's what's for dessert. And this one features authentic Italian flair and robust flavors reminiscent of our favorite morning routine. Crunchy biscoff folded in, layers of creamy smooth gelato, all with tingly and rich flecks of real espresso—need we say more?

Dolcezza Gelato - Coffee & Cookies

Old-world style gelato made with bittersweet Valrhona dark chocolate and plenty of solids. Crafted fresh with entirely local ingredients.

The last time we felt this rich was when we found a $20 bill in our pocket. Reminiscent of your favorite dark chocolate bar, this sweeter, earthier version behaves creamier and effortless on the palate so that you won't feel bad about a 2nd scoop.

Dolcezza Gelato - Dark Chocolate

Dolcezza blends the finest peanut butter into their milk and cream base to achieve the richest peanut butter gelato; they then fold in melted dark chocolate.

What started as a journey to resolve a lifelong obsession with peanut butter cups ended in creating a rich, indulgent dessert forged entirely in handmade collaboartion with local vendors and farmers. What's there not to love, peanut butter lovers?

Dolcezza Gelato - Peanut Butter Stracciatella

Homemade sweet cream gelato with ribbons of dulce de leche and chocolate-covered rice crisp pearls folded together.

This is straight up what they're serving in the gelato parlors of Buenos Aires. Dolcezza said, "don't mess with a classic."

Dolcezza Gelato - Dulce de Leche & Cookies

Pretty Cool Ice Cream is the brainchild of pastry chef, Dana Cree, and Michael Ciapciak, founder of Bang Bang Pie and Biscuits. Located in Chicago’s Logan Square, they serve up hand-crafted artisan ice cream on a stick alongside other frozen novelties.

Pretty Cool

Vanilla ice cream with dark chocolate shell and cookie crumbles and a sprinkle dipped corner.

Brought to you in collab with our pals at Pretty Cool.

If you were a soft serve chocolate and vanilla swirl kind of kid, then you're a cookies & creme adult. It's just how it is, we don't make the rules.

Foxtrot x Pretty Cool - Cookies & Creme Pop

Toasted marshmallow ice cream with milk chocolate shell and rainbow marshmallows with graham cracker bits.

Brought to you in collab with our pals at Pretty Cool.

Nothing says summer like s'mores or ice cream. So what happens when you put the two together? You get the ultimate experience of summertime goodness in one breathtaking ice cream bar. Are we being dramatic here? Try it for yourself and see.

Foxtrot x Pretty Cool - S'mores Rainbow Pop

Vanilla bean ice cream dipped in a chocolate coating and covered in rainbow sprinkles.

It’s your classic chocolate and vanilla combo with a little extra pizzaz. Plus, it’s a Foxtrot bar made just for us by our friends at Pretty Cool Ice Cream, so you could say that is pretty cool.

Foxtrot x Pretty Cool - Vanilla Bean with Rainbow Sprinkles

Peanut butter, custard-style ice cream dipped in a chocolate coating and studded with crushed potato chips.

You get both sweet and salty in one tasty treat. Combining peanut butter and chocolate with potato chips, it's the triple threat combo we didn’t even know we needed. Even better, the ice cream is made custard style so if you like a more creamy and dense ’scream, then this pop should be your pick.

Pretty Cool Ice Cream - Peanut Butter & Potato Chip Custard Bar

Birthday cake flavored ice cream covered with rainbow chips and sprinkles

Dipped in white chocolate, given rainbow chips, and doused in sprinkles, we wouldn't be mad if this ice cream bar replaced your traditional birthday cake.

Pretty Cool Ice Cream - Rainbow Chip

Cold-infused coffee ice cream dipped in Pretty Cool's signature chocolate shell with chunks of pretzels and butter toffee

Dark Matter Coffee lends their expertly-roasted beans to this custard-style bar before being rolled around in pretzels and almond toffee. Who is this Ricky so that we may ALL collectively shake his hand?

Pretty Cool Ice Cream - Ricky’s Coffee Pretzel Toffee

Local

A trio of one of the tastiest collabs we've ever done, featuring our three original Pretty Cool pop flavors.

Because when we hear "squad goals" we mean it in a foodie sense.