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We first marinate chicken breasts for 48hrs in homemade Teriyaki sauce with soy, sesame, honey, ginger, and other Asia-inspired flavors. After grilling those off, we toss them with crunchy romaine, shredded Napa cabbage and carrot, pickled daikon radish, and locally sourced snap peas. Then garnished with sesame seeds and scallions.

We wanted to cook a springtime welcome wagon as colorful and refreshing as the season itself. But that type of quality can only be sourced from your local farms, so we incorporated as many as we could. And for a protein boost to complement their vibrance and quality, we spent two days marinating a chicken breast with wonderfully umami undertones that energizes and satisfies your craving for wholesomeness.

Sesame Chicken Salad

Our take on Caprese but in salad form—made with burrata, tomato, cured salami, gem lettuce, chopped giardiniera, garbanzos, herbs, red peppers, tomato, and roasted garlic vinaigrette. Made with locally-sourced ingredients.

burrata, tomato, cured salami, gem lettuce, chopped giardinera, garbanzos, herbs, red peppers, tomato and roasted garlic vinaigrette.

The herby, creamy, Italian cheesy-meatiness of it all! This makes eating healthy 0% difficult with the inclusion of fresh burrata and salami. And when paired with the earthy crunch of garbanzo and the sweet vegetal heat of the red peppers and garlic vinaigrette, this is straight-up restaurant-worthy.

Burrata Chopped Salad

The healthy go-to, made with locally sourced baby kale, romaine lettuce, grilled chicken breast, green beans, cherry tomato, focaccia croutons, and our homemade avocado caesar dressing. Contains milk and wheat.

Sure it's the healthy choice, but we made sure that it was also the tastiest choice. We like to think of it as grab-&-gourmet.

Kale Chicken Caesar Salad

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Our own classic cobb salad, made with romaine lettuce, bacon, grilled chicken, egg, feta, green beans, roasted sweet potato, radish, and herb vinaigrette. Contains milk and egg.

It's a classic with a twist! And who doesn't love to shake up healthy options every once in a while?