Couscous Chop Salad
A summertime medley of local romaine lettuce, zucchini, cucumber, medjool dates, Israeli couscous, toasted sunflower seeds, & poppy seed vinaigrette.
Why You'll Love It:
The food so nice you say it twice. We love the pearl-like feel and taste of couscous, so we figured it would make the perfect vehicle for locally-sourced ingredients and seasonal add-ons! And we were right. The finished salad spans the range of textures while offering summery, cool, and lightly sweet flavors for lunchtime.