Hot Sloth CBD Hot Sauce

$36.00  ·  125 ml bottle

Limited Release!! A complex, flavor layering hot sauce with added full-spectrum CBD. Developed by Michelin-rated chef Mike Bagale (former Executive Chef at Alinea) and his partner and food journalist Kat Odell, this hot pink hot sauce pairs naturally with your favorite cheesy meals, plays well with fried chicken and French fries and excellently complements breakfast scrambles and egg dishes.

Why You'll Love It:

It’s fruity, feisty, and a little funky-fermented, with a slightly exotic flavor profile reminiscent of your favorite BBQ or street meat, and a heat that won't overpower the palate (or make you sweat too much). Oh, and the relaxing, curative powers of CBD, of course!