Made with 100% grenache from Zanala vineyard made using method ancestral (pet nat). Notes of pepper, strawberry candy, and leather.
Why You'll Love It:
This Lambrusco-like sparkling red is best served chilled with your favorite slice of 'za. Call it your beach cuvée. Your sitting-on-the-stoop glass. Vibrant wines like this require tight sustainable practices—no shortcuts, no intervention in the cellar, and getting down and dirty from bottle to bottle. In our opinion, totally worth it.