Premium, all-natural sea salt harvested from the UK using traditional long-handled rakes. Processed with no artificial additives in Essex on the River Blackwater.
Why You'll Love It:
There's your traditional table salt and then there's Maldon's soft, flaky, pyramid-shaped crystals. The purity of the water’s trace elements makes this salt more flavorful, so you can use less and get a clean, briny flavor. Maldon dissolves easily, is Chef-preferred, and is superbly clean for dressing up your carbs, salads, broths—you name it.