Publican Quality Breads - Spence Sourdough Loaf$0.00 · 900 g
Spence Farm Abruzzi rye & warthog red wheat, 10% whole grain, Dark Crust, Naturally Leavened, 60 hour fermentation
Seriously, who doesn't love sourdough? Chewy, funky, fresh. And when you absolutely nail it like Publican did? Come on, let's skip the formalities and just pass us the entire loaf with some butter.