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The Italian Charcuterie Board

$16.00  ·  20 oz

Recla alto adige speck, leoncini mortadella, taleggio, Point Reyes farmstead toma, roasted pistachios, and Nonna's apple butter.

Why You'll Love It:

Mangia mangia! Who doesn't love a spread of spiced, cured Italian meats for the antipasto platter? Thanks to the help of locally sourced meats, cheeses, and private label garnishes, we've got just that!

Perfect for:

PartySpecial Occasion
Gluten FreeGluten Free

Ingredients

recla alto adige speck, leoncini mortadella, taleggio (cow's milk), Point Reyes farmstead toma (cow's milk), roasted pistachios, Nonna's apple butter