Turkey & Provolone Sandwich
Our take on the classic sando’—made from freshly sliced sliced turkey breast, aged provolone, farm-grown arugula, red onion, olive oil, red wine vinegar, and piled high on an Italian roll. Made fresh daily.
Why You'll Love It:
It’s crazy how this sandwich practically touches every taste bud: smoke from the provolone, salt from the turkey, bitter pepper from the arugula, acidity from red wine vinegar, sweet from the Italian Roll. Plus the diverse flavor palate makes it ultra pairable with any of your favorite bevs or chips; what doesn’t this sandwich do?