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    Gaspard, Pinot Noir

    $23.00  ·  750 ml

    The house label of a NYC-based wine importer, Gaspard Pinot Noir is made in the Loire Valley with little cellar intervention and very minimal use of sulfur. The wine is unquestionably earthy, but has great fruit acidity - pick up this bottle for a taste of what's trending in the world of wine. Loire Valley, France 2016 | 12% ABV

    Perfect for:

    Date NightEverydayConversation Starter
    • LocationLoire Valley, France
    • Vintage2016
    • VarietyPinot Noir
    • ABV12
    • SweetnessBone Dry
    • BodyMedium
    • Winemaking StyleOrganically farmed, vegan, native fermentation, minimum filtering, minimum sulfer, semi-carbonic maceration