Let’s be honest, strawberry is often the most neglected in Neapolitan ice cream. We’re not saying it's fair, we’re just speaking the truth. So, it’s about time the fruit flavor got its much deserved chance in the limelight. Using their signature oat base, Oatly combines strawberries with a touch of lemon and some sea salt to make a vegan frozen dessert that does the berry justice and is just really, really good.
Since 1990, Oatly's been making it easy for people to turn what they eat and drink into personal moments of healthy joy without recklessly taxing the planet’s resources in the process. Today the independent Swedish deliciously thrives in over 20 countries