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Asparagus Bocadillo Sandwich

$7.00  ·  9 oz

Why You'll Love It:

Popularized in Spain, our chef took a vegetarian twist on the classic bocadillo sandwich. Using roasted asparagus in place of meat, he layered on herbed feta, arugula and a nice romesco sauce. Of course, it's all served on top of a crispy baguette from our friends at Aya Pastry.



Roasted asparagus, herbed feta, romesco sauce, arugula on an Aya baguette.

Preparation Instructions

Unwrap and enjoy!