Rich Coconut Cream, sticky dough, dark caramel, roasted pecans
Hold the dairy, leave the flavor. ALL the flavor. Jeni's has got just the dairy-free option to fulfill those longings for burnt sugar, salted nuts, and velvety caramel.
Founded in 2002, Jeni Britton Bauer set out to craft artisan ice cream using whole ingredients and dairy from grass-pastured cows, sparking a movement in frozen desserts more than a decade before it would become a top food trend.