Smooth, key lime custard with a hint of lime zest baked into a graham cracker crust.
Why sell half pies? Because a full one is too much and a single slice isn't enough. It makes the perfect sharing size for a pal (or if you're like us this baby's all for you in one sitting).
It's safe to say that Bang Bang has placed itself as one of the most famous bakeries in Chicago. Pot pies, biscuits, confectionary goods, and more emerge from a Midwestern tradition of cooking, serving up their unique brand of hospitality and decadence.