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Sun-bathed piazza not included, these are the Italian reds to get your palette into gear.
"Aja Vecchia" is a good starting point, it being a product of three varieties to showcase mega flavor. Following down the pyramid is "Fuso21", a very local Italian red made for food pairings galore. Lastly is a true chianti in "Felsina" (we had to) that has all the rich, dark, true Italian sensibility that we could ask for.