Hard kombucha brewed in San Diego, California. 4% of sales are donated to Protect Our Winters - nonprofit dedicated to finding solutions to climate change.
Don't be thrown by the blue. This is a ridiculously refreshing combination of tangerine, lemon, lime, pineapple, orange, ginseng and blue spirulina. Like, what else can be said about it? JuneShine has yet to let us down.
Organic, probiotic, and gluten free, this is Juneshine. Utilizing their own homemade kombucha recipe with organic juices and spices to taste, they yield a unique and refreshingly smooth hard 'booch without the junk like GMOs, pesticides, or syrups.
$14.00
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$14.50